Get Ready to Slurp in Style – It’s Biang Biang Noodle Night! 

This First Thursday, we’re taking your tastebuds on a one-way trip to Xi’an, China – no passport required! Join us at BECKHUIS and say hello to “Biang Biang noodles” – the legendary, hand-pulled “belt” noodles so wide, chewy, and delicious, they’ve inspired poetry, street food fame, and even one of the most complicated Chinese characters ever written.

These aren’t your average noodles. We’re talking thick, bouncy ribbons of dough, slapped on the counter with a satisfying “thwack”, then tossed in sizzling hot oil with garlic, chili, and spices. Pure magic in a bowl!

Join us for a night of fun, flour-dusted hands, and serious noodle-slinging skills. Come hungry, leave happy… and maybe just a little bit addicted.